Dish Type

Moo Shu Pork

Expected menu item with Boston history link

Regional scope: Greater Boston; New England; American Chinese restaurants.

Menu role: Entree.

Typical components: Shredded pork; cabbage; egg; mushrooms; pancakes; hoisin sauce.

Flavor profile: Savory with sweet hoisin.

Joyce Chen helped introduce northern-style dishes to Boston; include as expected but not uniquely New England.

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